We may misunderstand the significance of food and dining in the Bible if we fail to understand the powerful cultural mores related to food. We can easily transfer our judgments about foods (that parti...
James 1:17, Romans 8:19, Matthew 7:11, Ecclesiastes 3:13, Psalm 104:24, Genesis 1:31
There is an Indian restaurant in my neighborhood called Bollywood Theatre. I once went to lunch with my friend Todd Miles, a theologian at a local seminary. Taking in our first few bites, he blurted o...
Food is a holy and humbling mystery. Every time a creature eats it participates in God’s life-giving yet costly ways, ways that simultaneously affirm creation as a delectable gift, and as a divinely o...
One of the many technological transformations of the twentieth century took place right on our dinner plates. Because of its cheapness and convenience, most Americans quickly accepted new ways of eati...
In this short excerpt, Robert Farrar Capon makes a toast to the fact that all of creation, including our food, are in some sense superfluous. That is to say, God did not have to create anything, inclu...
A loaf of bread is the bearer of at least four major narratives or histories; (1) a narrative of natural processes that yield diverse plant growth, yeast spores, salt, sugar, and water; (2) an agricul...
Eating does not need to follow this commodified, industrial way. It can occur in contexts where people take deeper notice of and accept responsibility for what they eat. To appreciate what this sort o...
I once heard a description of what meals are like in heaven. The saints are seated on either side of a four-foot-wide banquet table. The table is set with delicious foods on every plate. The only thin...
Genesis 2:8-18, Genesis 3:1-24, John 6:35, Psalm 146:7, Deuteronomy 11:8-15
God wants to feed his people. In keeping the one tree from them, God protected Adam and Eve. When they broke table fellowship with God, they suspected that God was withholding something good, that thi...
I’d like us to begin with a little scene setting. So, I’m going to invite everyone who is comfortable to close their eyes. And I am transporting you to Rome, it’s approximately 60 AD. You are a commo...
We become who we are in the environment of home. We are shaped by our families. Home is formative. Sociologist Cody C. Delistraty explored the most recent scientific literature for Atlantic Monthly an...
Proverbs 22:7-11, 1 Samuel 8:10 , Mark 16:9-20, Psalm 60:, 1 Kings 17:8-16, Daniel 6:10, 1 Thessalonians 5:16-18, Luke 17:11-19, Luke 17:11-19, Psalm 136:1
Charles Fulton Oursler Sr. (1893–1952) was an American journalist, playwright, editor, and writer. Like many Southerners of means, he was cared for as a boy by a nurse who had been born into slavery. ...
In this short excerpt, the author and priest Robert Farrar Capon describes just how intricate and beautiful one single part of God’s creation is, the chicken egg: Forget for the moment the fantastic...
Luke 19:1-10, Ephesians 2:10, Titus 2:11-12, 1 Corinthians 3:1-3, John 15:4, Hebrews 5:11-12, Acts 9:1-22
A lack of nutrition in early life can result in stunted growth. Stunting results in lifelong health complications. According to the WHO: Stunting in early life -- particularly in the first 1000 days...
The miracle indeed of our Lord Jesus Christ, whereby He made the water into wine, is not marvellous to those who know that it was God's doing. For He who made wine on that day at the marriage feas...
The story is told of a (true) encounter that took place between the Chief Rabbi of London, a Mr. Hermann Adler, and the Catholic Cardinal Herbert Vaughan at some formal luncheon. According to accounts...
Bread has long been central to the heart and life of Near Eastern and Western cultures. For generations people have associated bread with food, and the availability of bread with good times and food s...
What, for example, does it mean to celebrate the Eucharist as food (bread and wine) in a place where we are increasingly obsessed with and yet deeply afraid and ashamed of food, where we idolize and d...
Every meal—not just Communion, but including Communion—is a reminder that we are dependent on God as creatures. We are not self-sustaining. Much of our food is grown, processed, distributed, and possi...
John 13:34-35, Galatians 3:28, 1 Peter 4:9, Matthew 25:35, Luke 14:12-14, Romans 12:13, Hebrews 13:2
In his helpful book Peace Catalysts , Rick Love shares a poignant example of how sharing a meal can break down the familiar walls of status, power, and economics: In 2011, my wife, Fran, and I we...
Melissa Florer-Bixler, a Mennonite pastor, told me, “One of my favorite stories from the Talmud comes from a wondering by the rabbis—why did the manna come once a day instead of once a year? They tell...
2 Timothy 3:16-17, Romans 15:4, Hebrews 4:12-13, 2 Peter 1:19-21, Matthew 4:4, Matthew 4:4, Matthew 24:35
Christians feed on Scripture. Holy Scripture nurtures the holy community as food nurtures the human body. Christians don’t simply learn or study or use Scripture; we assimilate it, take it into our li...
The more I use stuff to fill up my hungers, the more distance I put between God and myself. And as I continue to fill up my infinite hungers with finite things (when I run through the Starbucks drive-...
What is the very first thing God said to humanity after he created Adam and Eve and placed them in the garden of Eden? “You may surely eat of every tree of the garden” (Gen. 2:16). God’s first words a...
In his excellent study of the famous Biblical passage on shepherds, ( The Good Shepherd: A Thousand Year Journey from Psalm 23 to the New Testament ) , scholar Ken Bailey provides helpful context...
Rabbi Hugo Gryn used to tell of his experiences in Auschwitz as a boy. Food supplies were meager, and the inmates took care to preserve every scrap that came their way. When the Festival of Hanukkah a...
Matthew 5:13-16, Ephesians 5:8-9, Colossians 4:6, John 8:12-20, Luke 14:34-35
Salt and light are indispensable household commodities. Several commentators quote Pliny’s dictum that nothing is more useful than ‘salt and sunshine’ (sale et sole). The need for light is obvious. Sa...
Matthew 4:4, Daniel 10:3, Psalm 69:10, Acts 13:2-3, Joel 2:12, Isaiah 58:6
More than any other Discipline, fasting reveals the things that control us. … We cover up what is inside us with food and other good things, but in fasting these things surface. If pride controls us, ...
There is a tendency among readers and scholars of Genesis 2:16-17 to focus on the prohibition of verse 17: “but the tree of the knowledge of good and evil you shall not eat.” …I want to pause to cons...
[The] Puritans made good use of the Latin phrase omnis vita gustu ducitur -every life is led along by its tastes. They knew that each creature is piloted by an inner yearning for its favorite food. E...