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Celebrating Communion in Today’s Culture

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Date Added
  • May 7, 2018

What, for example, does it mean to celebrate the Eucharist as food (bread and wine) in a place where we are increasingly obsessed with and yet deeply afraid and ashamed of food, where we idolize and demonize food, where we are increasingly disconnected from the sensual pleasures of good food, and where we have gone a long way toward losing our sense of food as a blessing that ties us to life and others?

Or what does it mean to celebrate the Eucharist as body of Christ when our diets seem to be waging a war against our bodies (particularly against the bodies of women), when the ways in which we eat do not honor our bodies, or when our eating patterns seem indifferent to the suffering bodies of all the Lazaruses gathered at the edges of our tables, as well as all the Marthas waiting on these tables?

Patrick T. McCormick, “How Could We Break the Lord’s Bread in a Foreign Land? The Eucharist in ‘Diet America,’” Horizons 25, no. 1 (1998): 47.