Mark 6:30-34, 53-56, Mark 6:6b-13, Mark 6:30, John 1:14, Mark 6:30, Mark 8:29, Mark 6:4, Mark 8:27-28, 1 Kings 19:1-10, 1 Kings 21:17-26, Mark 9:13, Romans 7:18-25, Mark 14:1-12
Context Mark 6 began with Jesus being rejected in his hometown and sending the Twelve on a ‘mission trip.’ At the high point of the disciples’ success, Mark interrupts his narrative to relay the deat...
We thank You, God our Father, for Your grace, mercy and love, expressed today through Your Word and Sacrament; and we ask You to help us to pray and to know what to pray. You give us all good gifts: Y...
Matthew 14:13-21, Romans 9:1-5, Genesis 32:22-31, Matthew 14:13-21, Psalm 145:8-9, 14-21, Matthew 13:55, Matthew 14:2, Matthew 16:16, Matthew 17:1-13, Isaiah 55:1, John 6:1-15, Matthew 13:31, 2 Kings 4:42-44, Matthew 26:26, Matthew 8:null, Galatians 6:2
Preaching Commentary Context The feeding of the 5,000 in Matthew occurs within a section where questions of Jesus’ identity are heightened. Two incorrect answers of who Jesus truly is are given in...
Eating does not need to follow this commodified, industrial way. It can occur in contexts where people take deeper notice of and accept responsibility for what they eat. To appreciate what this sort o...
James 1:17, Romans 8:19, Matthew 7:11, Ecclesiastes 3:13, Psalm 104:24, Genesis 1:31
There is an Indian restaurant in my neighborhood called Bollywood Theatre. I once went to lunch with my friend Todd Miles, a theologian at a local seminary. Taking in our first few bites, he blurted o...
In this short excerpt, the author and priest Robert Farrar Capon describes just how intricate and beautiful one single part of God’s creation is, the chicken egg: Forget for the moment the fantastic...