Sermon Illustrations on Bread

Background

Bread and Companionship

The smell of freshly baked bread is enough to make people want to sit down, get comfortable, and enjoy several slices. The visible, aromatic, and tactile presence of a warm loaf invites sharing and companionship (a “companion” – from the Latin com : “with” + panis : “bread” – is “one who shares bread”). In addition to providing nourishment, bread communicates home, hospitality, and fellowship, the sharing of our life together. Received at the Eucharistic table as the body of Christ , it is our nurture into God’s communal life.

Norman Wirzba, Food and Faith, Cambridge University Press, 2012.

The Gift of Bread?

Bread has long been central to the heart and life of Near Eastern and Western cultures. For generations people have associated bread with food, and the availability of bread with good times and food security. In fact, the stories of successful and declining cultures are not complete without an account of the fate of their grain fields. The absence of bread, even the fear of a bread shortage, was often enough to cause riots or bring armies to a starving halt.

After all, who can think of the French peasants storming the Bastille and not also recall their cries for bread, or forget Napoleon’s retreating armies afflicted with madness and savagery due to the lack of bread? In the minds of many throughout time, without bread there simply is no life.

Norman Wirzba, Food and Faith, Cambridge University Press, 2012.

A Loaf of Bread

A loaf of bread is the bearer of at least four major narratives or histories; (1) a narrative of natural processes that yield diverse plant growth, yeast spores, salt, sugar, and water; (2) an agricultural narrative about the human domestication of plants, considerable experimentation with grains and heat, and the development of grain economies;

(3) a moral/philosophical narrative about the transformation of humanity itself as people grow into the idea that they can control their habitats and relationships with each other in new and potentially hospitable ways; and (4) a theological narrative focused on Jesus as the “bread of life.”

This means that to consider fully what a loaf is requires us to move far beyond a particular slice to include the material, biological, social, and divine sources that feed into every bite. A “simple” food with this much ecological and cultural depth will, of necessity, presuppose many subplots that add significance to the overall meaning of bread.

Norman Wirzba, Food and Faith: A Theology of Eating (New York: Cambridge University Press, 2011), 13.

The Varied Tastes of Manna

The rabbis say that manna tasted like whatever the Israelites wanted it to taste like. If you were craving chocolate that day, your manna tasted like pain au chocolat; if your palate was set for savory, the manna tasted like broccoli quiche or mushroom crepes. (There were a few exceptions: as Rashi, the eleventh-century interpreter of scripture, noted, manna could not taste like leeks, onions, cucumbers, watermelons, or garlic, because those five foods might hurt nursing mothers.)

It was not until I was about twenty-five that I realized this teaching about manna’s infinite toothsomeness was midrash, that it was not actually stated in the Book of Exodus. I now think it lurks underneath Jesus’s identification with manna: Jesus does not just taste like honeyed wafers. Jesus tastes like morning glory muffins or chocolate tea bread—whatever you desire.

Lauren F. Winner, Wearing God, HarperOne, 2015, p.198.

Stories

The Gift of Bread?

Bread has long been central to the heart and life of Near Eastern and Western cultures. For generations people have associated bread with food, and the availability of bread with good times and food security. In fact, the stories of successful and declining cultures are not complete without an account of the fate of their grain fields. The absence of bread, even the fear of a bread shortage, was often enough to cause riots or bring armies to a starving halt.

After all, who can think of the French peasants storming the Bastille and not also recall their cries for bread, or forget Napoleon’s retreating armies afflicted with madness and savagery due to the lack of bread? In the minds of many throughout time, without bread there simply is no life.

Norman Wirzba, Food and Faith, Cambridge University Press, 2012.

“I am Buying Your Soul”

One of the most powerful illustrations of grace and mercy in all of western literature has to be the great scene between Monseigneur Bienvenu and Jean Valjean in the stirring epic Les Miserables by Victor Hugo.

Jean Valjean, having recently finished serving a long prison sentence for stealing bread (for his starving family), once again finds himself in desperate straits.

With nowhere to go on a rainy evening, he is offered shelter by the Monseigneur Bienvenu. With no money or work prospects, Valjean steals some silver from the parsonage, only to be caught by the local authorities.

Valjean is dragged back to the Monseigneur’s residence to be confronted for his wrongdoing. But instead of confirming the crime, Bienvenu sees the unfortunate event as an opportunity.

It is, with no exaggeration necessary, the opportunity to either condemn a life or to save one.

Employing distinctly atonement language, Bienvenue chooses the latter, and says to the stunned Valjean,

“Forget not, never forget that you have promised me to use this silver to become an honest man….Jean Valjean, my brother: you belong no longer to evil, but to good. It is your soul that I am buying for you. I withdraw it from dark thoughts and from the spirit of perdition, and I give it to God!”

Stuart Strachan Jr, Source Material from Victor Hugo, Les Miserables, Everyman’s Library, Alfred A. Knopf.

Sleeping with Bread

During bombing raids of World War II, thousands of children were orphaned and left to starve. The fortunate ones were rescued and placed in refugee camps where they received food and good care. But many of these children who had lost so much could not sleep at night. They feared waking up to find themselves once again homeless and without food. Nothing seemed to reassure them. Finally, someone hit upon the idea of giving each child a piece of bread to hold at bedtime. Holding theri bread, these children could finally sleep in peace. All through the night the bread reminded them, “Today I ate and I will eat again tomorrow.”

Dennis, Sheila Fabricant, and Matthew Linn, Sleeping with Bread: Holding What Gives You Life.

The Varied Tastes of Manna

The rabbis say that manna tasted like whatever the Israelites wanted it to taste like. If you were craving chocolate that day, your manna tasted like pain au chocolat; if your palate was set for savory, the manna tasted like broccoli quiche or mushroom crepes. (There were a few exceptions: as Rashi, the eleventh-century interpreter of scripture, noted, manna could not taste like leeks, onions, cucumbers, watermelons, or garlic, because those five foods might hurt nursing mothers.)

It was not until I was about twenty-five that I realized this teaching about manna’s infinite toothsomeness was midrash, that it was not actually stated in the Book of Exodus. I now think it lurks underneath Jesus’s identification with manna: Jesus does not just taste like honeyed wafers. Jesus tastes like morning glory muffins or chocolate tea bread—whatever you desire.

Lauren F. Winner, Wearing God, HarperOne, 2015, p.198.

Analogies

Bread and Companionship

The smell of freshly baked bread is enough to make people want to sit down, get comfortable, and enjoy several slices. The visible, aromatic, and tactile presence of a warm loaf invites sharing and companionship (a “companion” – from the Latin com : “with” + panis : “bread” – is “one who shares bread”). In addition to providing nourishment, bread communicates home, hospitality, and fellowship, the sharing of our life together. Received at the Eucharistic table as the body of Christ , it is our nurture into God’s communal life.

Norman Wirzba, Food and Faith, Cambridge University Press, 2012.

What Does the Bread of Life Taste Like?

I once asked a circle of people from church, if Jesus is the “bread of life,” what kind of bread is He? Not a one of them said, “He’s that small round wafer we use at Communion.” I wrote down their answers. I think they make a good prayer:

A bagel

Rye

Toast with jam

morning glory muffins

chocolate tea bread

rosemary ciabatta

my grandmother’s sourdough

my grandmother’s challah

French toast

crusty baguette

This gorgeous list expands our attention from the usual thought “if God is bread, then God meets my needs”  to the category of delectation. If God is chocolate tea bread, God is not only panary provision—God is also about delight. It is one of the beauties of this metaphor that bread, like the One who made the hands that made the bread, contains both: enjoyment and necessity, sustenance and pleasure.

Lauren F. Winner, Wearing God, HarperOne, 2015, p.198.

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Related Themes

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Communion (The Lord’s Supper)

Food, Gardening/Farming

Meals

& Many More